This evening, Wanderlust Union client The Peninsula Hotels hosted luxury, lifestyle, and travel media in Sydney for a festive dinner at Ursula’s in Paddington, celebrating the year past and looking forward to what is next.
The evening provided a warm and elegant setting, reflecting on the year’s achievements and exploring exciting initiatives and experiences planned for both media and The Peninsula Hotels in the year ahead.
Guests enjoyed a menu curated by Phil Wood, owner and chef at Ursula’s, showcasing his signature approach to seasonal and refined cuisine.
Beyond the exceptional dining, the dinner offered the perfect opportunity to reconnect face-to-face with media partners who continue to support and share the Peninsula story. Thoughtful touches throughout the evening, including the presence of the iconic Peninsula page boys, who welcomed guests in true Peninsula style, reflected the brand’s signature elegance, creating a memorable and intimate experience for all.
On behalf of The Peninsula Hotels, thank you to everyone who attended. We appreciate the ongoing support of their media partners in Australia, and look forward to continuing these great relationships into 2026.
